Vi, N. T., Tran, T. M. T., Lai, Q. D., & Jha, P. (2026). Mechanistic Insights Into Fouling Behavior During Ultrafiltration of Watermelon Rind Juice for L‐Citrulline Recovery. Journal of Food Processing & Preservation, 2026, 1. https://doi.org/10.1155/jfpp/2110906
Chicago Style (17th ed.) CitationVi, Nha Tran, Thi Minh Thu Tran, Quoc Dat Lai, and Poulami Jha. "Mechanistic Insights Into Fouling Behavior During Ultrafiltration of Watermelon Rind Juice for L‐Citrulline Recovery." Journal of Food Processing & Preservation 2026 (2026): 1. https://doi.org/10.1155/jfpp/2110906.
MLA (9th ed.) CitationVi, Nha Tran, et al. "Mechanistic Insights Into Fouling Behavior During Ultrafiltration of Watermelon Rind Juice for L‐Citrulline Recovery." Journal of Food Processing & Preservation, vol. 2026, 2026, p. 1, https://doi.org/10.1155/jfpp/2110906.