Huang, Y., Chen, J., Nasi, A., Zhao, Y., Ding, X., Xu, D., . . . Liu, G. (2026). Cu-MOFs Nanozymes with Ascorbate Oxidase and Peroxidase-like Activity for Sensitive Fluorometric Detection of Total Antioxidant Capacity in Fruits. Nanomaterials (2079-4991), 16(11), 665. https://doi.org/10.3390/nano16110665
Chicago Style (17th ed.) CitationHuang, Yanyan, et al. "Cu-MOFs Nanozymes with Ascorbate Oxidase and Peroxidase-like Activity for Sensitive Fluorometric Detection of Total Antioxidant Capacity in Fruits." Nanomaterials (2079-4991) 16, no. 11 (2026): 665. https://doi.org/10.3390/nano16110665.
MLA (9th ed.) CitationHuang, Yanyan, et al. "Cu-MOFs Nanozymes with Ascorbate Oxidase and Peroxidase-like Activity for Sensitive Fluorometric Detection of Total Antioxidant Capacity in Fruits." Nanomaterials (2079-4991), vol. 16, no. 11, 2026, p. 665, https://doi.org/10.3390/nano16110665.