Lee, M., Chiu, T., & Dou, J. (2007). Determination of 1,3-dichloro-2-propanol and 3-chloro-1,2-propandiol in soy sauce by headspace derivatization solid-phase microextraction combined with gas chromatography–mass spectrometry. Analytica Chimica Acta, 591(2), 167. https://doi.org/10.1016/j.aca.2007.03.057
Chicago Style (17th ed.) CitationLee, Maw-Rong, Tzu-Chun Chiu, and Jianpeng Dou. "Determination of 1,3-dichloro-2-propanol and 3-chloro-1,2-propandiol in Soy Sauce by Headspace Derivatization Solid-phase Microextraction Combined with Gas Chromatography–mass Spectrometry." Analytica Chimica Acta 591, no. 2 (2007): 167. https://doi.org/10.1016/j.aca.2007.03.057.
MLA (9th ed.) CitationLee, Maw-Rong, et al. "Determination of 1,3-dichloro-2-propanol and 3-chloro-1,2-propandiol in Soy Sauce by Headspace Derivatization Solid-phase Microextraction Combined with Gas Chromatography–mass Spectrometry." Analytica Chimica Acta, vol. 591, no. 2, 2007, p. 167, https://doi.org/10.1016/j.aca.2007.03.057.