APA (7th ed.) Citation

AVALLONE, R., RUSTICHELLI, C., CAMPIOLI, E., NOTARANGELO, F. M. P., BRAGHIROLI, D., & BARALDI, M. (2009). ALPHA-LINOLENIC ACID AND LINOLEIC ACID IN SERUM AND TISSUES AFTER FLAXSEED ( Linum usitatissimum) OIL IN VIVO ADMINISTRATION. Journal of Food Lipids, 16(3), 287. https://doi.org/10.1111/j.1745-4522.2009.01147.x

Chicago Style (17th ed.) Citation

AVALLONE, ROSSELLA, CECILIA RUSTICHELLI, ENRICO CAMPIOLI, FRANCESCA MARIA PIA NOTARANGELO, DANIELA BRAGHIROLI, and MARIO BARALDI. "ALPHA-LINOLENIC ACID AND LINOLEIC ACID IN SERUM AND TISSUES AFTER FLAXSEED ( Linum Usitatissimum) OIL IN VIVO ADMINISTRATION." Journal of Food Lipids 16, no. 3 (2009): 287. https://doi.org/10.1111/j.1745-4522.2009.01147.x.

MLA (9th ed.) Citation

AVALLONE, ROSSELLA, et al. "ALPHA-LINOLENIC ACID AND LINOLEIC ACID IN SERUM AND TISSUES AFTER FLAXSEED ( Linum Usitatissimum) OIL IN VIVO ADMINISTRATION." Journal of Food Lipids, vol. 16, no. 3, 2009, p. 287, https://doi.org/10.1111/j.1745-4522.2009.01147.x.