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Effect of Information Communication Technology on Agricultural Information Access Among Researchers, Extension Agents, and Farmers in South Western Nigeria.

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Title: Effect of Information Communication Technology on Agricultural Information Access Among Researchers, Extension Agents, and Farmers in South Western Nigeria.
Authors: Oladele, O. I.1 oladele20002001@yahoo.com
Source: Journal of Agricultural & Food Information. 2011, Vol. 12 Issue 2, p167-176. 10p. 2 Charts.
Subjects: Agricultural informatics, Access to information, Statistical sampling, Standard deviations, Analysis of variance
Geographic Terms: Nigeria
Abstract: This study compared researchers, extension agents, and farmers' perceptions of the effect of Information Communication Technology (ICT) on agricultural information access. A simple random sampling technique was used to select 88 researchers, 115 extension agents, and 271 farmers. Data collected through a structured questionnaire were analyzed using means, standard deviation, and one-way analysis of variance. The results showed that, of the 29 statements on the rating scale, researchers, extension agents, and farmers agreed with and were positively disposed to 25, 23, and 19, respectively. A significant difference in the effect of ICT on agricultural information access among researchers, extension agents, and farmers (F = 6.49, p < .05) was observed. Access to agricultural information through ICT will continue to improve, since perceptions are overtly positive among researchers, extension agents, and farmers. [ABSTRACT FROM AUTHOR]
Copyright of Journal of Agricultural & Food Information is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
Database: Engineering Source
FullText Text:
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DbLabel: Engineering Source
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PubType: Academic Journal
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  Data: &lt;searchLink fieldCode=&quot;DE&quot; term=&quot;%22Agricultural+informatics%22&quot;&gt;Agricultural informatics&lt;/searchLink&gt;&lt;br /&gt;&lt;searchLink fieldCode=&quot;DE&quot; term=&quot;%22Access+to+information%22&quot;&gt;Access to information&lt;/searchLink&gt;&lt;br /&gt;&lt;searchLink fieldCode=&quot;DE&quot; term=&quot;%22Statistical+sampling%22&quot;&gt;Statistical sampling&lt;/searchLink&gt;&lt;br /&gt;&lt;searchLink fieldCode=&quot;DE&quot; term=&quot;%22Standard+deviations%22&quot;&gt;Standard deviations&lt;/searchLink&gt;&lt;br /&gt;&lt;searchLink fieldCode=&quot;DE&quot; term=&quot;%22Analysis+of+variance%22&quot;&gt;Analysis of variance&lt;/searchLink&gt;
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  Data: This study compared researchers, extension agents, and farmers&#39; perceptions of the effect of Information Communication Technology (ICT) on agricultural information access. A simple random sampling technique was used to select 88 researchers, 115 extension agents, and 271 farmers. Data collected through a structured questionnaire were analyzed using means, standard deviation, and one-way analysis of variance. The results showed that, of the 29 statements on the rating scale, researchers, extension agents, and farmers agreed with and were positively disposed to 25, 23, and 19, respectively. A significant difference in the effect of ICT on agricultural information access among researchers, extension agents, and farmers (F = 6.49, p &lt; .05) was observed. Access to agricultural information through ICT will continue to improve, since perceptions are overtly positive among researchers, extension agents, and farmers. [ABSTRACT FROM AUTHOR]
– Name: AbstractSuppliedCopyright
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  Data: &lt;i&gt;Copyright of Journal of Agricultural &amp; Food Information is the property of Taylor &amp; Francis Ltd and its content may not be copied or emailed to multiple sites without the copyright holder&#39;s express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.&lt;/i&gt; (Copyright applies to all Abstracts.)
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=egs&AN=60610374
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1080/10496505.2011.563229
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      – Code: eng
        Text: English
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      Pagination:
        PageCount: 10
        StartPage: 167
    Subjects:
      – SubjectFull: Agricultural informatics
        Type: general
      – SubjectFull: Access to information
        Type: general
      – SubjectFull: Statistical sampling
        Type: general
      – SubjectFull: Standard deviations
        Type: general
      – SubjectFull: Analysis of variance
        Type: general
      – SubjectFull: Nigeria
        Type: general
    Titles:
      – TitleFull: Effect of Information Communication Technology on Agricultural Information Access Among Researchers, Extension Agents, and Farmers in South Western Nigeria.
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            NameFull: Oladele, O. I.
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          Dates:
            – D: 01
              M: 04
              Text: 2011
              Type: published
              Y: 2011
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              Value: 12
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              Value: 2
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            – TitleFull: Journal of Agricultural & Food Information
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