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Title: A
Authors: Gilbert, Alexis1, Silvestre, Virginie1, Robins, Richard J.1, Tcherkez, Guillaume2, Remaud, Gérald S.1 gerald.remaud@univ-nantes.fr
Source: New Phytologist. Jul2011, Vol. 191 Issue 2, p579-588. 10p. 2 Diagrams, 3 Charts, 2 Graphs.
Subjects: Nuclear magnetic resonance spectroscopy, Fructose, Isomerization, Isotopes, Carbohydrates
Abstract: Summary [ABSTRACT FROM AUTHOR]
Copyright of New Phytologist is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
Database: Engineering Source
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  Availability: 0
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DbLabel: Engineering Source
An: 61971700
AccessLevel: 6
PubType: Academic Journal
PubTypeId: academicJournal
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  Data: <i>Copyright of New Phytologist is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
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RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1111/j.1469-8137.2011.03690.x
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        Text: English
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      – SubjectFull: Nuclear magnetic resonance spectroscopy
        Type: general
      – SubjectFull: Fructose
        Type: general
      – SubjectFull: Isomerization
        Type: general
      – SubjectFull: Isotopes
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      – SubjectFull: Carbohydrates
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              Text: Jul2011
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              Y: 2011
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              Value: 191
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