APA (7th ed.) Citation

Abdolmaleki, F., Assadi, M., Ezzatpanah, H., & Honarvar, M. (2014). Impact of fruit processing methods on DNA extraction from transgenic frozen banana products. European Food Research & Technology, 239(3), 509. https://doi.org/10.1007/s00217-014-2246-4

Chicago Style (17th ed.) Citation

Abdolmaleki, Farzaneh, Mahnaz Assadi, Hamid Ezzatpanah, and Masoud Honarvar. "Impact of Fruit Processing Methods on DNA Extraction from Transgenic Frozen Banana Products." European Food Research & Technology 239, no. 3 (2014): 509. https://doi.org/10.1007/s00217-014-2246-4.

MLA (9th ed.) Citation

Abdolmaleki, Farzaneh, et al. "Impact of Fruit Processing Methods on DNA Extraction from Transgenic Frozen Banana Products." European Food Research & Technology, vol. 239, no. 3, 2014, p. 509, https://doi.org/10.1007/s00217-014-2246-4.