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Spoiled Science.

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Bibliographic Details
Title: Spoiled Science.
Authors: BARTLETT, TOM
Source: Chronicle of Higher Education. 3/31/2017, Vol. 63 Issue 30, pB6-B9. 3p. 2 Color Photographs.
Subject Terms: Food chemistry, Nutrition, Corrupt practices in research, Ethics
People: Wansink, Brian
Abstract: The article discusses Brian Wansink, a specialist in the field of consumer behavior and nutritional science and the controversies regarding the validity of his papers.It discusses how it began with a post " The Grad Student Who Never Said No" on his blog "Healthier and Happier".It also refers to Granularity-Related Inconsistency of Means, a mathematical method findings on the data used by Brian Wansink.
Database: Education Research Complete
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  Availability: 1
Header DbId: ehh
DbLabel: Education Research Complete
An: 122302242
AccessLevel: 6
PubType: News
PubTypeId: newspaperArticle
PreciseRelevancyScore: 0
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  Data: Spoiled Science.
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  Data: <searchLink fieldCode="JN" term="%22Chronicle+of+Higher+Education%22">Chronicle of Higher Education</searchLink>. 3/31/2017, Vol. 63 Issue 30, pB6-B9. 3p. 2 Color Photographs.
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  Data: <searchLink fieldCode="DE" term="%22Food+chemistry%22">Food chemistry</searchLink><br /><searchLink fieldCode="DE" term="%22Nutrition%22">Nutrition</searchLink><br /><searchLink fieldCode="DE" term="%22Corrupt+practices+in+research%22">Corrupt practices in research</searchLink><br /><searchLink fieldCode="DE" term="%22Ethics%22">Ethics</searchLink>
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  Data: The article discusses Brian Wansink, a specialist in the field of consumer behavior and nutritional science and the controversies regarding the validity of his papers.It discusses how it began with a post " The Grad Student Who Never Said No" on his blog "Healthier and Happier".It also refers to Granularity-Related Inconsistency of Means, a mathematical method findings on the data used by Brian Wansink.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=ehh&AN=122302242
RecordInfo BibRecord:
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      – Code: eng
        Text: English
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        PageCount: 3
        StartPage: B6
    Subjects:
      – SubjectFull: Food chemistry
        Type: general
      – SubjectFull: Nutrition
        Type: general
      – SubjectFull: Corrupt practices in research
        Type: general
      – SubjectFull: Ethics
        Type: general
      – SubjectFull: Wansink, Brian
        Type: general
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      – TitleFull: Spoiled Science.
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            – D: 31
              M: 03
              Text: 3/31/2017
              Type: published
              Y: 2017
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              Value: 63
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