Feeding Characteristics in Children With Food Allergies: A Scoping Review.
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| Title: | Feeding Characteristics in Children With Food Allergies: A Scoping Review. |
|---|---|
| Authors: | Kefford, Jennifer1,2 jennifer.kefford@health.nsw.gov.au, Marshall, Jeanne1,3, Packer, Rebecca L.1, Ward, Elizabeth C.4 |
| Source: | Journal of Speech, Language & Hearing Research. Jan2024, Vol. 67 Issue 1, p132-148. 17p. |
| Subject Terms: | *Food habits, *Fear, *Communication, *Anxiety, *Motor ability, *Children, Online information services, Psychology information storage & retrieval systems, CINAHL database, Immunoglobulins, Pain, Social support, Systematic reviews, Food consumption, Pediatrics, Diet, Descriptive statistics, Questionnaires, MEDLINE, Data analysis software, Food allergy, Nutrition disorders in children, Nutritional status, Meals, Early medical intervention |
| Abstract: | Background: Food allergy (FA) affects approximately 8% of children and may be immunoglobulin E (IgE)-mediated or non-IgE-mediated. It is recognized clinically that children with both subtypes of FA may present with features of pediatric feeding disorder (PFD); however, there is currently a limited detail of presenting characteristics. Objective: The objective of this study was to synthesize the current evidence regarding the feeding characteristics of children with FA, with a focus on the feeding skills and psychosocial domains of PFD. Method: This study followed the Preferred Reporting Items for Systematic Reviews and Meta-Analyses Extension for Scoping Reviews guidelines. Papers published between 2001 and 2022 describing feeding characteristics in the feeding skills and psychosocial domains in children with FA/history of FA were included. Papers that focused solely on characteristics from the medical or nutritional domains were excluded. Descriptive information regarding demographics, methodology, allergy profile and history, and the characteristics of PFD observed was extracted using a preconceived data extraction form. Results: Overall, 40 papers contained descriptions of feeding characteristics of children with non-IgE-mediated FA (n = 22) and IgE-mediated FA (n = 11), while four were nonspecific. In the psychosocial domain, food refusal/aversion, anxiety with eating, and poor intake were the most frequently reported, regardless of FA subtype. Less information was reported regarding feeding skills, although slowness in eating, immature diet, and delays in oral sensory-motor skills were described. Conclusions: Children with FA/history of FA may present with a range of characteristics that map across the feeding skill and psychosocial domains of PFD. Systematic research is needed to fully describe the feeding characteristics of children with FA. [ABSTRACT FROM AUTHOR] |
| Copyright of Journal of Speech, Language & Hearing Research is the property of American Speech-Language-Hearing Association and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.) | |
| Database: | Education Research Complete |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: ehh DbLabel: Education Research Complete An: 174704265 AccessLevel: 6 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Feeding Characteristics in Children With Food Allergies: A Scoping Review. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Kefford%2C+Jennifer%22">Kefford, Jennifer</searchLink><relatesTo>1,2</relatesTo><i> jennifer.kefford@health.nsw.gov.au</i><br /><searchLink fieldCode="AR" term="%22Marshall%2C+Jeanne%22">Marshall, Jeanne</searchLink><relatesTo>1,3</relatesTo><br /><searchLink fieldCode="AR" term="%22Packer%2C+Rebecca+L%2E%22">Packer, Rebecca L.</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Ward%2C+Elizabeth+C%2E%22">Ward, Elizabeth C.</searchLink><relatesTo>4</relatesTo> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Journal+of+Speech%2C+Language+%26+Hearing+Research%22">Journal of Speech, Language & Hearing Research</searchLink>. Jan2024, Vol. 67 Issue 1, p132-148. 17p. – Name: Subject Label: Subject Terms Group: Su Data: *<searchLink fieldCode="DE" term="%22Food+habits%22">Food habits</searchLink><br />*<searchLink fieldCode="DE" term="%22Fear%22">Fear</searchLink><br />*<searchLink fieldCode="DE" term="%22Communication%22">Communication</searchLink><br />*<searchLink fieldCode="DE" term="%22Anxiety%22">Anxiety</searchLink><br />*<searchLink fieldCode="DE" term="%22Motor+ability%22">Motor ability</searchLink><br />*<searchLink fieldCode="DE" term="%22Children%22">Children</searchLink><br /><searchLink fieldCode="DE" term="%22Online+information+services%22">Online information services</searchLink><br /><searchLink fieldCode="DE" term="%22Psychology+information+storage+%26+retrieval+systems%22">Psychology information storage & retrieval systems</searchLink><br /><searchLink fieldCode="DE" term="%22CINAHL+database%22">CINAHL database</searchLink><br /><searchLink fieldCode="DE" term="%22Immunoglobulins%22">Immunoglobulins</searchLink><br /><searchLink fieldCode="DE" term="%22Pain%22">Pain</searchLink><br /><searchLink fieldCode="DE" term="%22Social+support%22">Social support</searchLink><br /><searchLink fieldCode="DE" term="%22Systematic+reviews%22">Systematic reviews</searchLink><br /><searchLink fieldCode="DE" term="%22Food+consumption%22">Food consumption</searchLink><br /><searchLink fieldCode="DE" term="%22Pediatrics%22">Pediatrics</searchLink><br /><searchLink fieldCode="DE" term="%22Diet%22">Diet</searchLink><br /><searchLink fieldCode="DE" term="%22Descriptive+statistics%22">Descriptive statistics</searchLink><br /><searchLink fieldCode="DE" term="%22Questionnaires%22">Questionnaires</searchLink><br /><searchLink fieldCode="DE" term="%22MEDLINE%22">MEDLINE</searchLink><br /><searchLink fieldCode="DE" term="%22Data+analysis+software%22">Data analysis software</searchLink><br /><searchLink fieldCode="DE" term="%22Food+allergy%22">Food allergy</searchLink><br /><searchLink fieldCode="DE" term="%22Nutrition+disorders+in+children%22">Nutrition disorders in children</searchLink><br /><searchLink fieldCode="DE" term="%22Nutritional+status%22">Nutritional status</searchLink><br /><searchLink fieldCode="DE" term="%22Meals%22">Meals</searchLink><br /><searchLink fieldCode="DE" term="%22Early+medical+intervention%22">Early medical intervention</searchLink> – Name: Abstract Label: Abstract Group: Ab Data: Background: Food allergy (FA) affects approximately 8% of children and may be immunoglobulin E (IgE)-mediated or non-IgE-mediated. It is recognized clinically that children with both subtypes of FA may present with features of pediatric feeding disorder (PFD); however, there is currently a limited detail of presenting characteristics. Objective: The objective of this study was to synthesize the current evidence regarding the feeding characteristics of children with FA, with a focus on the feeding skills and psychosocial domains of PFD. Method: This study followed the Preferred Reporting Items for Systematic Reviews and Meta-Analyses Extension for Scoping Reviews guidelines. Papers published between 2001 and 2022 describing feeding characteristics in the feeding skills and psychosocial domains in children with FA/history of FA were included. Papers that focused solely on characteristics from the medical or nutritional domains were excluded. Descriptive information regarding demographics, methodology, allergy profile and history, and the characteristics of PFD observed was extracted using a preconceived data extraction form. Results: Overall, 40 papers contained descriptions of feeding characteristics of children with non-IgE-mediated FA (n = 22) and IgE-mediated FA (n = 11), while four were nonspecific. In the psychosocial domain, food refusal/aversion, anxiety with eating, and poor intake were the most frequently reported, regardless of FA subtype. Less information was reported regarding feeding skills, although slowness in eating, immature diet, and delays in oral sensory-motor skills were described. Conclusions: Children with FA/history of FA may present with a range of characteristics that map across the feeding skill and psychosocial domains of PFD. Systematic research is needed to fully describe the feeding characteristics of children with FA. [ABSTRACT FROM AUTHOR] – Name: AbstractSuppliedCopyright Label: Group: Ab Data: <i>Copyright of Journal of Speech, Language & Hearing Research is the property of American Speech-Language-Hearing Association and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.) |
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| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1044/2023_JSLHR-23-00303 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 17 StartPage: 132 Subjects: – SubjectFull: Food habits Type: general – SubjectFull: Fear Type: general – SubjectFull: Communication Type: general – SubjectFull: Anxiety Type: general – SubjectFull: Motor ability Type: general – SubjectFull: Children Type: general – SubjectFull: Online information services Type: general – SubjectFull: Psychology information storage & retrieval systems Type: general – SubjectFull: CINAHL database Type: general – SubjectFull: Immunoglobulins Type: general – SubjectFull: Pain Type: general – SubjectFull: Social support Type: general – SubjectFull: Systematic reviews Type: general – SubjectFull: Food consumption Type: general – SubjectFull: Pediatrics Type: general – SubjectFull: Diet Type: general – SubjectFull: Descriptive statistics Type: general – SubjectFull: Questionnaires Type: general – SubjectFull: MEDLINE Type: general – SubjectFull: Data analysis software Type: general – SubjectFull: Food allergy Type: general – SubjectFull: Nutrition disorders in children Type: general – SubjectFull: Nutritional status Type: general – SubjectFull: Meals Type: general – SubjectFull: Early medical intervention Type: general Titles: – TitleFull: Feeding Characteristics in Children With Food Allergies: A Scoping Review. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Kefford, Jennifer – PersonEntity: Name: NameFull: Marshall, Jeanne – PersonEntity: Name: NameFull: Packer, Rebecca L. – PersonEntity: Name: NameFull: Ward, Elizabeth C. IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Text: Jan2024 Type: published Y: 2024 Identifiers: – Type: issn-print Value: 10924388 Numbering: – Type: volume Value: 67 – Type: issue Value: 1 Titles: – TitleFull: Journal of Speech, Language & Hearing Research Type: main |
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