AS, P., AK, H., & JC, M. (2007). Food workers' perspectives on handwashing behaviors and barriers in the restaurant environment. Journal of Environmental Health, 69(10), 27.
Chicago Style (17th ed.) CitationAS, Pragle, Harding AK, and Mack JC. "Food Workers' Perspectives on Handwashing Behaviors and Barriers in the Restaurant Environment." Journal of Environmental Health 69, no. 10 (2007): 27.
MLA (9th ed.) CitationAS, Pragle, et al. "Food Workers' Perspectives on Handwashing Behaviors and Barriers in the Restaurant Environment." Journal of Environmental Health, vol. 69, no. 10, 2007, p. 27.
Warning: These citations may not always be 100% accurate.
