Dietary flavonoids differentially reduce oxidized LDL-induced apoptosis in human endothelial cells: role of MAPK- and JAK/STAT-signaling.
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| Title: | Dietary flavonoids differentially reduce oxidized LDL-induced apoptosis in human endothelial cells: role of MAPK- and JAK/STAT-signaling. |
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| Authors: | Choi JS (AUTHOR), Choi YJ (AUTHOR), Shin SY (AUTHOR), Li J (AUTHOR), Kang SW (AUTHOR), Bae JY (AUTHOR), Kim DS (AUTHOR), Ji GE (AUTHOR), Kang JS (AUTHOR), Kang YH (AUTHOR), Choi, Jung-Suk1 (AUTHOR), Choi, Yean-Jung (AUTHOR), Shin, Sung-Yong (AUTHOR), Li, Jing (AUTHOR), Kang, Sang-Wook (AUTHOR), Bae, Ji-Young (AUTHOR), Kim, Dong Shoo (AUTHOR), Ji, Geun-Eog (AUTHOR), Kang, Jung-Sook (AUTHOR), Kang, Young-Hee (AUTHOR) |
| Source: | Journal of Nutrition. Jun2008, Vol. 138 Issue 6, p983-990. 8p. |
| Database: | Environment Complete |
| ISSN: | 00223166 |
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| DOI: | 10.1093/jn/138.6.983 |
