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Development and evaluation of a short instrument to estimate usual dietary intake of percentage energy from fat.

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Bibliographic Details
Title: Development and evaluation of a short instrument to estimate usual dietary intake of percentage energy from fat.
Authors: Thompson FE (AUTHOR), Midthune D (AUTHOR), Subar AF (AUTHOR), Kipnis V (AUTHOR), Kahle LL (AUTHOR), Schatzkin A (AUTHOR)
Source: Journal of the American Dietetic Association. May2007, Vol. 107 Issue 5, p760-767. 8p.
Database: Environment Complete
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