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The Food Propensity Questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake.

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Title: The Food Propensity Questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake.
Authors: Subar AF (AUTHOR), Dodd KW (AUTHOR), Guenther PM (AUTHOR), Kipnis V (AUTHOR), Midthune D (AUTHOR), McDowell M (AUTHOR), Tooze JA (AUTHOR), Freedman LS (AUTHOR), Krebs-Smith SM (AUTHOR)
Source: Journal of the American Dietetic Association. Oct2006, Vol. 106 Issue 10, p1556-1574. 13p.
Database: Environment Complete
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Header DbId: eih
DbLabel: Environment Complete
An: 106225078
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+the+American+Dietetic+Association%22">Journal of the American Dietetic Association</searchLink>. Oct2006, Vol. 106 Issue 10, p1556-1574. 13p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=106225078
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1016/j.jada.2006.07.002
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      – Code: eng
        Text: English
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        PageCount: 13
        StartPage: 1556
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      – TitleFull: The Food Propensity Questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake.
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            NameFull: Subar AF
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            NameFull: Dodd KW
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              Text: Oct2006
              Type: published
              Y: 2006
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            – TitleFull: Journal of the American Dietetic Association
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