APA (7th ed.) Citation

B, L., S, D., DJA, J., CWC, K., A, M., D, F., . . . PW, C. (2004). Combined effects of a dietary portfolio of plant sterols, vegetable protein, viscous fibre and almonds on LDL particle size. British Journal of Nutrition, 92(4), 657. https://doi.org/10.1079/bjn20041241

Chicago Style (17th ed.) Citation

B, Lamarche, et al. "Combined Effects of a Dietary Portfolio of Plant Sterols, Vegetable Protein, Viscous Fibre and Almonds on LDL Particle Size." British Journal of Nutrition 92, no. 4 (2004): 657. https://doi.org/10.1079/bjn20041241.

MLA (9th ed.) Citation

B, Lamarche, et al. "Combined Effects of a Dietary Portfolio of Plant Sterols, Vegetable Protein, Viscous Fibre and Almonds on LDL Particle Size." British Journal of Nutrition, vol. 92, no. 4, 2004, p. 657, https://doi.org/10.1079/bjn20041241.