APA (7th ed.) Citation

GJ, S., AF, S., BH, P., K, D., J, H., MAS, V. D., & L, N. (2002). Changes in vegetable and fruit consumption and awareness among US adults: Results of the 1991 and 1997 5 A Day for Better Health Program surveys. Journal of the American Dietetic Association, 102(6), 809. https://doi.org/10.1016/s0002-8223(02)90181-1

Chicago Style (17th ed.) Citation

GJ, Stables, Subar AF, Patterson BH, Dodd K, Heimendinger J, Van Duyn MAS, and Nebeling L. "Changes in Vegetable and Fruit Consumption and Awareness Among US Adults: Results of the 1991 and 1997 5 A Day for Better Health Program Surveys." Journal of the American Dietetic Association 102, no. 6 (2002): 809. https://doi.org/10.1016/s0002-8223(02)90181-1.

MLA (9th ed.) Citation

GJ, Stables, et al. "Changes in Vegetable and Fruit Consumption and Awareness Among US Adults: Results of the 1991 and 1997 5 A Day for Better Health Program Surveys." Journal of the American Dietetic Association, vol. 102, no. 6, 2002, p. 809, https://doi.org/10.1016/s0002-8223(02)90181-1.