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Changes in vegetable and fruit consumption and awareness among US adults: results of the 1991 and 1997 5 A Day for Better Health Program surveys.

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Title: Changes in vegetable and fruit consumption and awareness among US adults: results of the 1991 and 1997 5 A Day for Better Health Program surveys.
Authors: Stables GJ (AUTHOR), Subar AF (AUTHOR), Patterson BH (AUTHOR), Dodd K (AUTHOR), Heimendinger J (AUTHOR), Van Duyn MAS (AUTHOR), Nebeling L (AUTHOR)
Source: Journal of the American Dietetic Association. Jun2002, Vol. 102 Issue 6, p809-817. 9p.
Database: Environment Complete
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  Availability: 0
Header DbId: eih
DbLabel: Environment Complete
An: 106825071
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Changes in vegetable and fruit consumption and awareness among US adults: results of the 1991 and 1997 5 A Day for Better Health Program surveys.
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PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=106825071
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1016/s0002-8223(02)90181-1
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      – Code: eng
        Text: English
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        PageCount: 9
        StartPage: 809
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      – TitleFull: Changes in vegetable and fruit consumption and awareness among US adults: results of the 1991 and 1997 5 A Day for Better Health Program surveys.
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            NameFull: Stables GJ
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            NameFull: Subar AF
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            NameFull: Patterson BH
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            NameFull: Dodd K
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            NameFull: Heimendinger J
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            NameFull: Van Duyn MAS
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            NameFull: Nebeling L
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            – D: 01
              M: 06
              Text: Jun2002
              Type: published
              Y: 2002
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              Value: 102
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            – TitleFull: Journal of the American Dietetic Association
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