TA, D., RL, J., GA, G., M, F., & AW, C. (1997). Chapter 9. Nutritional adequacy of diets reported at baseline and during trial years 1-6 by the special intervention and usual care groups in the Multiple Risk Factor Intervention Trial. American Journal of Clinical Nutrition, 65, 305S. https://doi.org/10.1093/ajcn/65.1.305s
Chicago Style (17th ed.) CitationTA, Dolecek, Johnson RL, Grandits GA, Farrand-Zukel M, and Caggiula AW. "Chapter 9. Nutritional Adequacy of Diets Reported at Baseline and During Trial Years 1-6 by the Special Intervention and Usual Care Groups in the Multiple Risk Factor Intervention Trial." American Journal of Clinical Nutrition 65 (1997): 305S. https://doi.org/10.1093/ajcn/65.1.305s.
MLA (9th ed.) CitationTA, Dolecek, et al. "Chapter 9. Nutritional Adequacy of Diets Reported at Baseline and During Trial Years 1-6 by the Special Intervention and Usual Care Groups in the Multiple Risk Factor Intervention Trial." American Journal of Clinical Nutrition, vol. 65, 1997, p. 305S, https://doi.org/10.1093/ajcn/65.1.305s.