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Fat substitution and food intake: effect of replacing fat with sucrose polyester at lunch or evening meals.

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Bibliographic Details
Title: Fat substitution and food intake: effect of replacing fat with sucrose polyester at lunch or evening meals.
Authors: Cotton JR (AUTHOR), Burley VJ (AUTHOR), Weststrate JA (AUTHOR), Blundell JE (AUTHOR)
Source: British Journal of Nutrition. Apr1996, Vol. 75 Issue 4, p545-556. 12p.
Database: Environment Complete
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