APA (7th ed.) Citation

HAMMOND, S. T., BROWN, J. H., BURGER, J. R., FLANAGAN, T. P., FRISTOE, T. S., MERCADO-SILVA, N., . . . OKIE, J. G. (2015). Food Spoilage, Storage, and Transport: Implications for a Sustainable Future. BioScience, 65(8), 758. https://doi.org/10.1093/biosci/biv081

Chicago Style (17th ed.) Citation

HAMMOND, SEAN T., JAMES H. BROWN, JOSEPH R. BURGER, TATIANA P. FLANAGAN, TREVOR S. FRISTOE, NORMAN MERCADO-SILVA, JEFFREY C. NEKOLA, and JORDAN G. OKIE. "Food Spoilage, Storage, and Transport: Implications for a Sustainable Future." BioScience 65, no. 8 (2015): 758. https://doi.org/10.1093/biosci/biv081.

MLA (9th ed.) Citation

HAMMOND, SEAN T., et al. "Food Spoilage, Storage, and Transport: Implications for a Sustainable Future." BioScience, vol. 65, no. 8, 2015, p. 758, https://doi.org/10.1093/biosci/biv081.