Genotoxicity of three food processing contaminants in transgenic mice expressing human sulfotransferases 1A1 and 1A2 as assessed by the in vivo alkaline single cell gel electrophoresis assay.

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Title: Genotoxicity of three food processing contaminants in transgenic mice expressing human sulfotransferases 1A1 and 1A2 as assessed by the in vivo alkaline single cell gel electrophoresis assay.
Authors: Høie, Anja Hortemo1, Svendsen, Camilla1, Brunborg, Gunnar2, Glatt, Hansruedi3,4, Alexander, Jan5, Meinl, Walter3, Husøy, Trine1
Source: Environmental & Molecular Mutagenesis. Oct2015, Vol. 56 Issue 8, p709-714. 6p.
Database: Environment Complete
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An: 110341494
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  Data: Genotoxicity of three food processing contaminants in transgenic mice expressing human sulfotransferases 1A1 and 1A2 as assessed by the in vivo alkaline single cell gel electrophoresis assay.
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  Data: <searchLink fieldCode="JN" term="%22Environmental+%26+Molecular+Mutagenesis%22">Environmental & Molecular Mutagenesis</searchLink>. Oct2015, Vol. 56 Issue 8, p709-714. 6p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=110341494
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        Value: 10.1002/em.21963
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      – Code: eng
        Text: English
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        PageCount: 6
        StartPage: 709
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      – TitleFull: Genotoxicity of three food processing contaminants in transgenic mice expressing human sulfotransferases 1A1 and 1A2 as assessed by the in vivo alkaline single cell gel electrophoresis assay.
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            NameFull: Høie, Anja Hortemo
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            NameFull: Svendsen, Camilla
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            NameFull: Brunborg, Gunnar
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            NameFull: Alexander, Jan
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            NameFull: Meinl, Walter
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            – D: 01
              M: 10
              Text: Oct2015
              Type: published
              Y: 2015
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            – TitleFull: Environmental & Molecular Mutagenesis
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