Ruminal bacteria and protozoa composition, digestibility, and amino acid profile determined by multiple hydrolysis times.
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| Title: | Ruminal bacteria and protozoa composition, digestibility, and amino acid profile determined by multiple hydrolysis times. |
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| Authors: | Fessenden, S. W.1, Hackmann, T. J.2, Ross, D. A.1, Foskolos, A.1, Van Amburgh, M. E.1 mev1@cornell.edu |
| Source: | Journal of Dairy Science. Sep2017, Vol. 100 Issue 9, p7211-7226. 16p. |
| Database: | Environment Complete |
| FullText | Text: Availability: 0 |
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| Header | DbId: eih DbLabel: Environment Complete An: 124457642 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=124457642 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.3168/jds.2016-12531 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 16 StartPage: 7211 Titles: – TitleFull: Ruminal bacteria and protozoa composition, digestibility, and amino acid profile determined by multiple hydrolysis times. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Fessenden, S. W. – PersonEntity: Name: NameFull: Hackmann, T. J. – PersonEntity: Name: NameFull: Ross, D. A. – PersonEntity: Name: NameFull: Foskolos, A. – PersonEntity: Name: NameFull: Van Amburgh, M. E. IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 09 Text: Sep2017 Type: published Y: 2017 Identifiers: – Type: issn-print Value: 00220302 Numbering: – Type: volume Value: 100 – Type: issue Value: 9 Titles: – TitleFull: Journal of Dairy Science Type: main |
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