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Influence of peanut matrix on stability of allergens in gastric‐simulated digesta: 2S albumins are main contributors to the IgE reactivity of short digestion‐resistant peptides.

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Title: Influence of peanut matrix on stability of allergens in gastric‐simulated digesta: 2S albumins are main contributors to the IgE reactivity of short digestion‐resistant peptides.
Authors: Prodic, I.1, Stanic‐Vucinic, D.2,3, Apostolovic, D.4, Mihailovic, J.2, Radibratovic, M.5, Radosavljevic, J.2,3, Burazer, L.6, Milcic, M.7,8, Smiljanic, K.2, van Hage, M.4, Cirkovic Velickovic, T.2,3,8,9 Tanja.Velickovic@ghent.ac.kr; tcirkov@chem.bg.ac.rs
Source: Clinical & Experimental Allergy. Jun2018, Vol. 48 Issue 6, p731-740. 10p. 3 Diagrams, 249 Charts, 126 Graphs.
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  Data: Influence of peanut matrix on stability of allergens in gastric‐simulated digesta: 2S albumins are main contributors to the IgE reactivity of short digestion‐resistant peptides.
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  Data: <searchLink fieldCode="JN" term="%22Clinical+%26+Experimental+Allergy%22">Clinical & Experimental Allergy</searchLink>. Jun2018, Vol. 48 Issue 6, p731-740. 10p. 3 Diagrams, 249 Charts, 126 Graphs.
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              Text: Jun2018
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