Dietary oxidized oils decreased growth, antioxidative capacity, and negatively affected skin color of channel catfish, Ictalurus punctatus.
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| Title: | Dietary oxidized oils decreased growth, antioxidative capacity, and negatively affected skin color of channel catfish, Ictalurus punctatus. |
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| Authors: | Liang, Gaoyang1,2,3 (AUTHOR), Li, Xiaoqin1,2,3 (AUTHOR), Yang, Hang1,2,3 (AUTHOR), Huan, Dianyu1,2,3 (AUTHOR), Xu, Zhen1,2,3 (AUTHOR), Leng, Xiangjun1,2,3 (AUTHOR) xjleng@shou.edu.cn, Gao, Qiping4 (AUTHOR) |
| Source: | Journal of the World Aquaculture Society. Jun2019, Vol. 50 Issue 3, p692-706. 15p. |
| Database: | Environment Complete |
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