Effect of phosphogypsum addition in the composting process on the physico-chemical proprieties and the microbial diversity of the resulting compost tea.

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Bibliographic Details
Title: Effect of phosphogypsum addition in the composting process on the physico-chemical proprieties and the microbial diversity of the resulting compost tea.
Authors: Samet, Mariem1 mariemsamet@rocketmail.com, Karray, Fatma2, Mhiri, Najla2, Kamoun, Lotfi3, Sayadi, Sami2, Gargouri-Bouzid, Radhia1
Source: Environmental Science & Pollution Research. Jul2019, Vol. 26 Issue 21, p21404-21415. 12p.
Database: Environment Complete
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