Nkosi, B. D., Phenya, J. S. M., Malebana, I. M. M., Muya, M. C., & Motiang, M. D. (2019). Nutrient evaluation and ruminal degradation of dry matter and protein from amarula (Sclerocarya birrea), macadamia (integrifolia) and baobab (Adansonia digitata L.) oilcakes as dietary supplements for ruminants. Tropical Animal Health & Production, 51(7), 1981. https://doi.org/10.1007/s11250-019-01896-0
Chicago Style (17th ed.) CitationNkosi, B. D., J. S. M. Phenya, I. M. M. Malebana, M. C. Muya, and M. D. Motiang. "Nutrient Evaluation and Ruminal Degradation of Dry Matter and Protein from Amarula (Sclerocarya Birrea), Macadamia (integrifolia) and Baobab (Adansonia Digitata L.) Oilcakes as Dietary Supplements for Ruminants." Tropical Animal Health & Production 51, no. 7 (2019): 1981. https://doi.org/10.1007/s11250-019-01896-0.
MLA (9th ed.) CitationNkosi, B. D., et al. "Nutrient Evaluation and Ruminal Degradation of Dry Matter and Protein from Amarula (Sclerocarya Birrea), Macadamia (integrifolia) and Baobab (Adansonia Digitata L.) Oilcakes as Dietary Supplements for Ruminants." Tropical Animal Health & Production, vol. 51, no. 7, 2019, p. 1981, https://doi.org/10.1007/s11250-019-01896-0.