APA (7th ed.) Citation

Park, Y. M., Lee, H. Y., Kang, Y. G., Park, S. H., Lee, B. G., Park, Y. J., . . . Lee, Y. (2019). Immune-enhancing effects of Portulaca oleracea L.– based complex extract in cyclophosphamide-induced splenocytes and immunosuppressed rats. Food & Agricultural Immunology, 30(1), 13. https://doi.org/10.1080/09540105.2018.1540552

Chicago Style (17th ed.) Citation

Park, Young Mi, et al. "Immune-enhancing Effects of Portulaca Oleracea L.– Based Complex Extract in Cyclophosphamide-induced Splenocytes and Immunosuppressed Rats." Food & Agricultural Immunology 30, no. 1 (2019): 13. https://doi.org/10.1080/09540105.2018.1540552.

MLA (9th ed.) Citation

Park, Young Mi, et al. "Immune-enhancing Effects of Portulaca Oleracea L.– Based Complex Extract in Cyclophosphamide-induced Splenocytes and Immunosuppressed Rats." Food & Agricultural Immunology, vol. 30, no. 1, 2019, p. 13, https://doi.org/10.1080/09540105.2018.1540552.