Woiski, C., Dobslaw, D., & Engesser, K. (2020). Isolation and characterization of 2-butoxyethanol degrading bacterial strains. Biodegradation, 31(3), 153. https://doi.org/10.1007/s10532-020-09900-3
Chicago Style (17th ed.) CitationWoiski, Christine, Daniel Dobslaw, and Karl-Heinrich Engesser. "Isolation and Characterization of 2-butoxyethanol Degrading Bacterial Strains." Biodegradation 31, no. 3 (2020): 153. https://doi.org/10.1007/s10532-020-09900-3.
MLA (9th ed.) CitationWoiski, Christine, et al. "Isolation and Characterization of 2-butoxyethanol Degrading Bacterial Strains." Biodegradation, vol. 31, no. 3, 2020, p. 153, https://doi.org/10.1007/s10532-020-09900-3.
Warning: These citations may not always be 100% accurate.