Feil, A. A., Schreiber, D., Haetinger, C., Haberkamp, Â. M., Kist, J. I., Rempel, C., . . . da Silva, G. R. (2020). Sustainability in the dairy industry: A systematic literature review. Environmental Science & Pollution Research, 27(27), 33527. https://doi.org/10.1007/s11356-020-09316-9
Chicago Style (17th ed.) CitationFeil, Alexandre André, Dusan Schreiber, Claus Haetinger, Ângela Maria Haberkamp, Joice Inês Kist, Claudete Rempel, Alisson Eduardo Maehler, Mario Conill Gomes, and Gustavo Rodrigo da Silva. "Sustainability in the Dairy Industry: A Systematic Literature Review." Environmental Science & Pollution Research 27, no. 27 (2020): 33527. https://doi.org/10.1007/s11356-020-09316-9.
MLA (9th ed.) CitationFeil, Alexandre André, et al. "Sustainability in the Dairy Industry: A Systematic Literature Review." Environmental Science & Pollution Research, vol. 27, no. 27, 2020, p. 33527, https://doi.org/10.1007/s11356-020-09316-9.