APA (7th ed.) Citation

Roach, N. S., Acosta, D., & Lacher Jr., T. E. (2021). Shade coffee and amphibian conservation, a sustainable way forward? Understanding the perceptions and management strategies of coffee growers in Colombia. Ecology & Society, 26(2), 1. https://doi.org/10.5751/ES-12449-260233

Chicago Style (17th ed.) Citation

Roach, Nicolette S., Daniela Acosta, and Thomas E. Lacher Jr. "Shade Coffee and Amphibian Conservation, a Sustainable Way Forward? Understanding the Perceptions and Management Strategies of Coffee Growers in Colombia." Ecology & Society 26, no. 2 (2021): 1. https://doi.org/10.5751/ES-12449-260233.

MLA (9th ed.) Citation

Roach, Nicolette S., et al. "Shade Coffee and Amphibian Conservation, a Sustainable Way Forward? Understanding the Perceptions and Management Strategies of Coffee Growers in Colombia." Ecology & Society, vol. 26, no. 2, 2021, p. 1, https://doi.org/10.5751/ES-12449-260233.