Mass Spectrometry-Based Lipidomics in the Characterization of Individual Triacylglycerol (TAG) and Phospholipid (PL) Species from Marine Sources and Their Beneficial Health Effects.
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| Title: | Mass Spectrometry-Based Lipidomics in the Characterization of Individual Triacylglycerol (TAG) and Phospholipid (PL) Species from Marine Sources and Their Beneficial Health Effects. |
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| Authors: | Yeo, JuDong1 (AUTHOR), Parrish, Christopher C.1 (AUTHOR) |
| Source: | Reviews in Fisheries Science & Aquaculture. 2022, Vol. 30 Issue 1, p81-100. 20p. |
| Database: | Environment Complete |
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