Drábová, L., Mráz, P., Krátký, F., Uttl, L., Vacková, P., Schusterova, D., . . . Hajšlová, J. (2022). Assessment of pesticide residues in citrus fruit on the Czech market. Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 39(2), 311. https://doi.org/10.1080/19440049.2021.2001579
Chicago Style (17th ed.) CitationDrábová, Lucie, et al. "Assessment of Pesticide Residues in Citrus Fruit on the Czech Market." Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment 39, no. 2 (2022): 311. https://doi.org/10.1080/19440049.2021.2001579.
MLA (9th ed.) CitationDrábová, Lucie, et al. "Assessment of Pesticide Residues in Citrus Fruit on the Czech Market." Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, vol. 39, no. 2, 2022, p. 311, https://doi.org/10.1080/19440049.2021.2001579.