Adoption of analytical technologies for verification of authenticity of halal foods – a review.
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| Title: | Adoption of analytical technologies for verification of authenticity of halal foods – a review. |
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| Authors: | Kua, Jay Mie1 (AUTHOR), Azizi, Mohammad Malek Faizal2 (AUTHOR), Abdul Talib, Mohd Afendy3 (AUTHOR), Lau, Han Yih3 (AUTHOR) |
| Source: | Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Dec2022, Vol. 39 Issue 12, p1906-1932. 27p. 1 Diagram, 3 Charts. |
| Database: | Environment Complete |
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