Schneider, J. F., Becalski, A., Zhao, T., Liu, Y., Chen, F., & Rawn, D. F. K. (2023). Occurrence of glycidyl esters in infant formula products on the Canadian market between 2015 and 2019. Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 40(1), 43. https://doi.org/10.1080/19440049.2022.2141468
Chicago Style (17th ed.) CitationSchneider, Jakob F., Adam Becalski, Tony Zhao, Yihui Liu, Fuqi Chen, and Dorothea F. K. Rawn. "Occurrence of Glycidyl Esters in Infant Formula Products on the Canadian Market Between 2015 and 2019." Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment 40, no. 1 (2023): 43. https://doi.org/10.1080/19440049.2022.2141468.
MLA (9th ed.) CitationSchneider, Jakob F., et al. "Occurrence of Glycidyl Esters in Infant Formula Products on the Canadian Market Between 2015 and 2019." Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, vol. 40, no. 1, 2023, p. 43, https://doi.org/10.1080/19440049.2022.2141468.