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Dietary squalene supplementation decreases triglyceride species and modifies phospholipid lipidomic profile in the liver of a porcine model of non-alcoholic steatohepatitis.

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Title: Dietary squalene supplementation decreases triglyceride species and modifies phospholipid lipidomic profile in the liver of a porcine model of non-alcoholic steatohepatitis.
Authors: Herrera-Marcos, Luis V.1,2 (AUTHOR), Martínez-Beamonte, Roberto1,2,3 (AUTHOR), Arnal, Carmen2,3,4 (AUTHOR), Barranquero, Cristina1,2,3 (AUTHOR), Puente-Lanzarote, Juan J.5 (AUTHOR), Herrero-Continente, Tania1 (AUTHOR), Lou-Bonafonte, José M.2,3,6 (AUTHOR), Gonzalo-Romeo, Gonzalo7 (AUTHOR), Mocciaro, Gabriele8 (AUTHOR), Jenkins, Benjamin8 (AUTHOR), Surra, Joaquín C.2,3,9 (AUTHOR), Rodríguez-Yoldi, María J.2,3,6 (AUTHOR), Burillo, Juan Carlos10 (AUTHOR), Lasheras, Roberto10 (AUTHOR), García-Gil, Agustín11 (AUTHOR), Güemes, Antonio11 (AUTHOR), Koulman, Albert8 (AUTHOR), Osada, Jesús1,2,3 (AUTHOR) josada@unizar.es
Source: Journal of Nutritional Biochemistry. Feb2023, Vol. 112, pN.PAG-N.PAG. 1p.
Database: Environment Complete
Description
ISSN:09552863
DOI:10.1016/j.jnutbio.2022.109207