Kerwin, A., Burhans, W., Nydam, D., & Overton, T. (2023). Transition cow nutrition and management strategies of dairy herds in the northeastern United States: Part III—Associations of management and dietary factors with analytes, health, milk yield, and reproduction. Journal of Dairy Science, 106(2), 1246. https://doi.org/10.3168/jds.2022-21876
Chicago Style (17th ed.) CitationKerwin, A.L, W.S Burhans, D.V Nydam, and T.R Overton. "Transition Cow Nutrition and Management Strategies of Dairy Herds in the Northeastern United States: Part III—Associations of Management and Dietary Factors with Analytes, Health, Milk Yield, and Reproduction." Journal of Dairy Science 106, no. 2 (2023): 1246. https://doi.org/10.3168/jds.2022-21876.
MLA (9th ed.) CitationKerwin, A.L, et al. "Transition Cow Nutrition and Management Strategies of Dairy Herds in the Northeastern United States: Part III—Associations of Management and Dietary Factors with Analytes, Health, Milk Yield, and Reproduction." Journal of Dairy Science, vol. 106, no. 2, 2023, p. 1246, https://doi.org/10.3168/jds.2022-21876.