Adam, M. B., & Ulas, A. (2023). Vigorous Rootstocks Improve Nitrogen Efficiency of Tomato by Inducing Morphological, Physiological and Biochemical Responses. Gesunde Pflanzen, 75(3), 565. https://doi.org/10.1007/s10343-022-00819-8
Chicago Style (17th ed.) CitationAdam, Mohammed Bello, and Abdullah Ulas. "Vigorous Rootstocks Improve Nitrogen Efficiency of Tomato by Inducing Morphological, Physiological and Biochemical Responses." Gesunde Pflanzen 75, no. 3 (2023): 565. https://doi.org/10.1007/s10343-022-00819-8.
MLA (9th ed.) CitationAdam, Mohammed Bello, and Abdullah Ulas. "Vigorous Rootstocks Improve Nitrogen Efficiency of Tomato by Inducing Morphological, Physiological and Biochemical Responses." Gesunde Pflanzen, vol. 75, no. 3, 2023, p. 565, https://doi.org/10.1007/s10343-022-00819-8.