Al Shoffe, Y., Park, D., Algul, B. E., & Watkins, C. B. (2023). Short-term storage of 'Honeycrisp' apples at 0.5 oC does not improve control of bitter pit without increasing low temperature-induced physiological disorders. Scientia Horticulturae, 321, N.PAG. https://doi.org/10.1016/j.scienta.2023.112364
Chicago Style (17th ed.) CitationAl Shoffe, Yosef, DoSu Park, Burak E. Algul, and Christopher B. Watkins. "Short-term Storage of 'Honeycrisp' Apples at 0.5 OC Does Not Improve Control of Bitter Pit Without Increasing Low Temperature-induced Physiological Disorders." Scientia Horticulturae 321 (2023): N.PAG. https://doi.org/10.1016/j.scienta.2023.112364.
MLA (9th ed.) CitationAl Shoffe, Yosef, et al. "Short-term Storage of 'Honeycrisp' Apples at 0.5 OC Does Not Improve Control of Bitter Pit Without Increasing Low Temperature-induced Physiological Disorders." Scientia Horticulturae, vol. 321, 2023, p. N.PAG, https://doi.org/10.1016/j.scienta.2023.112364.