Sharova, N. Y., Prichepa, A. O., Sverdlova, O. P., & Printseva, A. A. (2023). Adaptive Properties of Arthrobacter agilis Strain wb28 Isolated from Wheat Bran. Microbiology (00262617), 92(5), 666. https://doi.org/10.1134/S0026261723600684
Chicago Style (17th ed.) CitationSharova, N. Yu., A. O. Prichepa, O. P. Sverdlova, and A. A. Printseva. "Adaptive Properties of Arthrobacter Agilis Strain Wb28 Isolated from Wheat Bran." Microbiology (00262617) 92, no. 5 (2023): 666. https://doi.org/10.1134/S0026261723600684.
MLA (9th ed.) CitationSharova, N. Yu., et al. "Adaptive Properties of Arthrobacter Agilis Strain Wb28 Isolated from Wheat Bran." Microbiology (00262617), vol. 92, no. 5, 2023, p. 666, https://doi.org/10.1134/S0026261723600684.
Warning: These citations may not always be 100% accurate.