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A review of CRISPR-Cas and PCR-based methods for the detection of animal species in the food chain-current challenges and future prospects.

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Title: A review of CRISPR-Cas and PCR-based methods for the detection of animal species in the food chain-current challenges and future prospects.
Authors: Sultana, Sharmin1 (AUTHOR), Azlan, Azrina1,2,3 (AUTHOR) azrinaaz@upm.edu.my, Mohd Desa, Mohd Nasir4 (AUTHOR), Mahyudin, Nor Ainy1 (AUTHOR), Anburaj, Amaladoss5 (AUTHOR)
Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Mar2024, Vol. 41 Issue 3, p213-227. 15p.
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RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1080/19440049.2024.2304577
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      – Code: eng
        Text: English
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        PageCount: 15
        StartPage: 213
    Titles:
      – TitleFull: A review of CRISPR-Cas and PCR-based methods for the detection of animal species in the food chain-current challenges and future prospects.
        Type: main
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          Name:
            NameFull: Sultana, Sharmin
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            NameFull: Azlan, Azrina
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            NameFull: Mohd Desa, Mohd Nasir
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            NameFull: Mahyudin, Nor Ainy
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            NameFull: Anburaj, Amaladoss
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          Dates:
            – D: 01
              M: 03
              Text: Mar2024
              Type: published
              Y: 2024
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              Value: 19440049
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              Value: 41
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              Value: 3
          Titles:
            – TitleFull: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment
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