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Effect of Iron Concentration on the Co-Production of Fucoxanthin and Fatty Acids in Conticribra weissflogii.

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Bibliographic Details
Title: Effect of Iron Concentration on the Co-Production of Fucoxanthin and Fatty Acids in Conticribra weissflogii.
Authors: Peng, Ke1 (AUTHOR), Amenorfenyo, David Kwame1 (AUTHOR), Rui, Xiangyu1 (AUTHOR) 2112101138@stu.gdou.edu.cn, Huang, Xianghu1 (AUTHOR), Li, Changling1 (AUTHOR), Li, Feng1 (AUTHOR) lifeng2318@gdou.edu.cn
Source: Marine Drugs. Mar2024, Vol. 22 Issue 3, p106. 10p.
Database: Environment Complete
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ISSN:16603397
DOI:10.3390/md22030106