Effect of processing techniques on biochemical, mineral, heavy metal and microbial load in edible seaweeds and seawater parameters of western Bay of Bengal.

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Title: Effect of processing techniques on biochemical, mineral, heavy metal and microbial load in edible seaweeds and seawater parameters of western Bay of Bengal.
Authors: Turuk, Archana Snehasini1 (AUTHOR), Banerjee, Kakoli1 (AUTHOR) banerjee.kakoli@yahoo.com
Source: Environmental Quality Management. Jun2024, Vol. 33 Issue 4, p889-906. 18p.
Database: Environment Complete
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Header DbId: eih
DbLabel: Environment Complete
An: 177626518
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  Data: Effect of processing techniques on biochemical, mineral, heavy metal and microbial load in edible seaweeds and seawater parameters of western Bay of Bengal.
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  Data: <searchLink fieldCode="AR" term="%22Turuk%2C+Archana+Snehasini%22">Turuk, Archana Snehasini</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Banerjee%2C+Kakoli%22">Banerjee, Kakoli</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> banerjee.kakoli@yahoo.com</i>
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  Data: <searchLink fieldCode="JN" term="%22Environmental+Quality+Management%22">Environmental Quality Management</searchLink>. Jun2024, Vol. 33 Issue 4, p889-906. 18p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=177626518
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        Value: 10.1002/tqem.22164
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      – Code: eng
        Text: English
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        PageCount: 18
        StartPage: 889
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      – TitleFull: Effect of processing techniques on biochemical, mineral, heavy metal and microbial load in edible seaweeds and seawater parameters of western Bay of Bengal.
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            – D: 01
              M: 06
              Text: Jun2024
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              Y: 2024
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