Adzuki and Mung Bean Sprouts Enriched with Probiotic Lactiplantibacillus plantarum 299v Improve Body Mass Gain and Antioxidant Status and Reduce the Undesirable Enzymatic Activity of Microbiota in Healthy Rats. - Świeca, Michał; Reguła, Julita; Molska, Marta; Jarocki, Piotr; Murat, Jakub; Pytka, Monika; Wessely-Szponder, Joanna (Plant Foods for Human Nutrition, 2024)