Investigating food retail workers' experiences during the COVID-19 pandemic: A case of effort-reward imbalance.

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Title: Investigating food retail workers' experiences during the COVID-19 pandemic: A case of effort-reward imbalance.
Authors: Overvelde, Alexandra1, McEachern, Louise1,2, Gilliland, Jason1,2,3,4 heal@uwo.ca
Source: Journal of Occupational & Environmental Hygiene. Aug2024, Vol. 21 Issue 8, p551-563. 13p.
Database: Environment Complete
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+Occupational+%26+Environmental+Hygiene%22">Journal of Occupational & Environmental Hygiene</searchLink>. Aug2024, Vol. 21 Issue 8, p551-563. 13p.
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RecordInfo BibRecord:
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    Identifiers:
      – Type: doi
        Value: 10.1080/15459624.2024.2358169
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      – Code: eng
        Text: English
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        PageCount: 13
        StartPage: 551
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      – TitleFull: Investigating food retail workers' experiences during the COVID-19 pandemic: A case of effort-reward imbalance.
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            NameFull: Overvelde, Alexandra
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            NameFull: McEachern, Louise
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            NameFull: Gilliland, Jason
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            – D: 01
              M: 08
              Text: Aug2024
              Type: published
              Y: 2024
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              Value: 21
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              Value: 8
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