Kallel, F., Neifar, M., Kacem, I., & Ellouz Chaabouni, S. (2024). Optimization of enzymatic hydrolysis and fermentation of bleached garlic straw for bioethanol production. Journal of Material Cycles & Waste Management, 26(5), 2880. https://doi.org/10.1007/s10163-024-02016-3
Chicago Style (17th ed.) CitationKallel, Fatma, Mohamed Neifar, Imen Kacem, and Semia Ellouz Chaabouni. "Optimization of Enzymatic Hydrolysis and Fermentation of Bleached Garlic Straw for Bioethanol Production." Journal of Material Cycles & Waste Management 26, no. 5 (2024): 2880. https://doi.org/10.1007/s10163-024-02016-3.
MLA (9th ed.) CitationKallel, Fatma, et al. "Optimization of Enzymatic Hydrolysis and Fermentation of Bleached Garlic Straw for Bioethanol Production." Journal of Material Cycles & Waste Management, vol. 26, no. 5, 2024, p. 2880, https://doi.org/10.1007/s10163-024-02016-3.