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Lipopeptides from Bacillus tequilensis EA-CB0015 and cinnamon extract decrease the bioenergetic response of Fusarium oxysporum f. sp. cubense.

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Title: Lipopeptides from Bacillus tequilensis EA-CB0015 and cinnamon extract decrease the bioenergetic response of Fusarium oxysporum f. sp. cubense.
Authors: Ramírez-Mejía, Julieta M.1,2 (AUTHOR), Villegas-Escobar, Valeska1,3 (AUTHOR), Gómez, Luis A.1,4 (AUTHOR) lgomez1@eafit.edu.co
Source: European Journal of Plant Pathology. Sep2024, Vol. 170 Issue 1, p91-103. 13p.
Database: Environment Complete
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  Data: Lipopeptides from Bacillus tequilensis EA-CB0015 and cinnamon extract decrease the bioenergetic response of Fusarium oxysporum f. sp. cubense.
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  Data: <searchLink fieldCode="JN" term="%22European+Journal+of+Plant+Pathology%22">European Journal of Plant Pathology</searchLink>. Sep2024, Vol. 170 Issue 1, p91-103. 13p.
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RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1007/s10658-024-02882-5
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      – Code: eng
        Text: English
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        PageCount: 13
        StartPage: 91
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      – TitleFull: Lipopeptides from Bacillus tequilensis EA-CB0015 and cinnamon extract decrease the bioenergetic response of Fusarium oxysporum f. sp. cubense.
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            NameFull: Ramírez-Mejía, Julieta M.
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            NameFull: Villegas-Escobar, Valeska
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            – D: 01
              M: 09
              Text: Sep2024
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              Y: 2024
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              Value: 170
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