Bibliographic Details
| Title: |
PENGARUH KONSENTRASI PENAMBAHAN BUBUK IKAN ROA ASAP (Hemiramphus sp.) TERHADAP TINGKAT KESUKAAN BUMBU PENYEDAP. |
| Alternate Title: |
The Effect of Additional Concentration of Smoked Roa Fish Powder (Hemiramphus sp.) on Seasoning Preference Level. |
| Authors: |
Botutihe, Fadlianto1 fadliantob@gmail.com, Ali, Desi Arsandi2, Nurhafsah1 |
| Source: |
Indonesian Fisheries Processing Journal / Jurnal Pengolahan Hasil Perikanan Indonesia. 2024, Vol. 27 Issue 7, p599-610. 12p. |
| Database: |
Environment Complete |
