APA (7th ed.) Citation

Chandrasekar, A., Anandan, D., Srinivasan, M. P., & Suresh, N. K. (2024). Characterization of raw starch hydrolysing and detergent-compatible amylase from newly isolated Bacillus subtilis from bakery chimney. Biocatalysis & Biotransformation, 42(6), 792. https://doi.org/10.1080/10242422.2024.2380428

Chicago Style (17th ed.) Citation

Chandrasekar, Ajith, Dayanandan Anandan, Mohana Priya Srinivasan, and Nandha Kumar Suresh. "Characterization of Raw Starch Hydrolysing and Detergent-compatible Amylase from Newly Isolated Bacillus Subtilis from Bakery Chimney." Biocatalysis & Biotransformation 42, no. 6 (2024): 792. https://doi.org/10.1080/10242422.2024.2380428.

MLA (9th ed.) Citation

Chandrasekar, Ajith, et al. "Characterization of Raw Starch Hydrolysing and Detergent-compatible Amylase from Newly Isolated Bacillus Subtilis from Bakery Chimney." Biocatalysis & Biotransformation, vol. 42, no. 6, 2024, p. 792, https://doi.org/10.1080/10242422.2024.2380428.