APA (7th ed.) Citation

Xu, Q., Huang, W., Li, Y., Cai, J., Gao, X., Bai, X., . . . Zhu, L. (2024). Isolation and identification of epiphytic Pichia kudriavzevii from loquat peels and investigation of its fermentation characteristics for liquor production. Archives of Microbiology, 206(11), 1. https://doi.org/10.1007/s00203-024-04162-6

Chicago Style (17th ed.) Citation

Xu, Qingfang, Wei Huang, Yanqin Li, Jian Cai, Xiu Gao, Xu Bai, Weiliang Liu, Lifang Zhang, and Ling Zhu. "Isolation and Identification of Epiphytic Pichia Kudriavzevii from Loquat Peels and Investigation of Its Fermentation Characteristics for Liquor Production." Archives of Microbiology 206, no. 11 (2024): 1. https://doi.org/10.1007/s00203-024-04162-6.

MLA (9th ed.) Citation

Xu, Qingfang, et al. "Isolation and Identification of Epiphytic Pichia Kudriavzevii from Loquat Peels and Investigation of Its Fermentation Characteristics for Liquor Production." Archives of Microbiology, vol. 206, no. 11, 2024, p. 1, https://doi.org/10.1007/s00203-024-04162-6.