APA (7th ed.) Citation

Martínez-Padrón, H. Y., García-Olivares, J. G., Vázquez-Carrillo, M. G., Mayek-Pérez, N., Valdivia-Flores, A. G., & Hernández-Delgado, S. (2024). Physicochemical characteristics, mycoflora and aflatoxins in corn grown and stored in Northern Tamaulipas, Mexico. Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, 59(11), 737. https://doi.org/10.1080/03601234.2024.2422718

Chicago Style (17th ed.) Citation

Martínez-Padrón, Hadassa Y., Jesús G. García-Olivares, Ma. Gricelda Vázquez-Carrillo, Netzahualcoyotl Mayek-Pérez, Arturo G. Valdivia-Flores, and Sanjuana Hernández-Delgado. "Physicochemical Characteristics, Mycoflora and Aflatoxins in Corn Grown and Stored in Northern Tamaulipas, Mexico." Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes 59, no. 11 (2024): 737. https://doi.org/10.1080/03601234.2024.2422718.

MLA (9th ed.) Citation

Martínez-Padrón, Hadassa Y., et al. "Physicochemical Characteristics, Mycoflora and Aflatoxins in Corn Grown and Stored in Northern Tamaulipas, Mexico." Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, vol. 59, no. 11, 2024, p. 737, https://doi.org/10.1080/03601234.2024.2422718.