Nechchadi, H., Kacimi, F. E., McDonald, A., Boulbaroud, S., Berrougui, H., & Ramchoun, M. (2024). Phytochemical content, antioxidant, and anti-inflammatory activities of Morrocan Cynara cardunculus L. var. ferocissima leaf methanolic extract. Plant Foods for Human Nutrition, 79(4), 886. https://doi.org/10.1007/s11130-024-01234-2
Chicago Style (17th ed.) CitationNechchadi, Habiba, Fatima Ezzahra Kacimi, Armando McDonald, Samira Boulbaroud, Hicham Berrougui, and Mhamed Ramchoun. "Phytochemical Content, Antioxidant, and Anti-inflammatory Activities of Morrocan Cynara Cardunculus L. Var. Ferocissima Leaf Methanolic Extract." Plant Foods for Human Nutrition 79, no. 4 (2024): 886. https://doi.org/10.1007/s11130-024-01234-2.
MLA (9th ed.) CitationNechchadi, Habiba, et al. "Phytochemical Content, Antioxidant, and Anti-inflammatory Activities of Morrocan Cynara Cardunculus L. Var. Ferocissima Leaf Methanolic Extract." Plant Foods for Human Nutrition, vol. 79, no. 4, 2024, p. 886, https://doi.org/10.1007/s11130-024-01234-2.